Go Back
–+ servings

Cajun Shrimp and Sausage Veggie Skillet

Prep Time: 10 minutes
Cook Time: 15 minutes
Servings: 4

Equipment

Ingredients

  • 1 lb raw shrimp
  • 1/2 package andouille sausage sliced
  • 1 red bell pepper sliced and halved
  • 1 zucchini sliced and halved
  • 1 yellow squash sliced and halved
  • 12 stalks asparagus cut into 2-3" sections
  • 2 tbsp oil olive or avocado oil
  • 1 tsp creole seasoning
  • 3 tsp cajun seasoning

Instructions

  • Make sure shrimp is peeled and deveined.
  • Add cleaned shrimp to a bowl with sliced sausage. Sprinkle with 1 tsp of cajun seasoning and 1 tsp creole seasoning. Set aside.
  • Combine vegetables in a large bowl and toss with remaining seasoning.
  • Heat oil in a large skillet over medium heat. Add veggies and cook for 5-7 minutes, stirring a few times, until vegetables start to soften.
  • Add sausage and shrimp to the skillet. Cook for an 5 minutes or until shrimp is fully cooked.