There's something about this salty and savory noodly bowl of goodness that's making me think this dish will become a regular in our dinner rotation. Veggie packed skillet meal in cooked in 30 minutes!Your favorite appetizer turned main event. These are great served with a side of crab rangoons -> try these crab meat egg rolls for another fun twist on this non-traditional Chinese dinner.How to make egg roll ramen bowlsStart by prepping all of your veggies. Thinly slice your onion, red bell pepper and scallions. Heat a skillet over medium high with 1 tablespoon of sesame oil. Add sliced onions and cook for about 4 minutes, stirring regularly. Add 5 cloves of minced garlic and stir with your ...
BBQ Chicken Crust Pizza
There are plenty of ways to make this pizza your own! Swap the barbecue sauce for buffalo sauce, alfredo sauce, or traditional pizza sauce and top with your favorite toppings!Low Carb DinnerI originally found this recipe on Wholesome Yum while on a low carb kick, but have kept it in the dinner rotation even after I fell off that wagon. It's a fairly simple recipe, but takes some planning ahead time to get the crust baked and rested before adding the toppings.the "Dough"It's not even a little bit like dough, but I'm not really sure what else to call it... Use your hands to mix 1 pound of ground chicken with 2 eggs, cheeses and seasonings.Press the chicken "dough" mixture into a thin layer on ...
Firecracker Chicken Breasts
It's spicy and it's saucy and it's pretty freaking easy to make too! You've maybe figured out (if this isn't your first visit to the Humble Housewife. If it is... welcome!) that we love us some food with flavor. I'm not shy with seasoning and I certainly love to bring the heat!This recipe really only has two parts... 1) the chicken and 2) the sauce. We'll start by prepping the sauce.Firecracker SauceAdd hot sauce, dark brown sugar, salt, garlic, and red pepper flakes to a small saucepan and bring to a boil.In a seperate cup, mix 1 teaspoons of corn starch with 1 tablespoon of water. Add the cornstarch slurry to the saucepan and allow the sauce to thicken, then remove from heat.Save half of ...
DIY Custom Doormat
I'm currently *obsessed* with these cute little layered sassy doormats! I want one for all of the holidays, maybe with a coordinating wreath? Yes... definitely!I tried several different methods before landing on this one, and will share with you the best way to make your own custom doormat. You should be able to complete your rug in a few hours, but the outdoor paint should cure indoors for 48 hours before it graces your doorstep!Hit the craft store (or Amazon) and get your supplies ready!Create your stencilSetup your design in Cricut Design Space. Since my design is larger than the Cricut can do, I had to make it in 4 different pieces. It's not as bad as it sounds! I created a box around ...
Hearty Homemade Chili
Some people love fall for the sweater weather and pumpkin spice and colorful leaves. I’m definitely one of those people, but a warm hearty bowl of chili is definitely one of my fall favorites!Bring on the #fallvibesThere are so many things I love about living in the Midwest! One of the best, are the seasons. There’s a wholesome feeling about the start of a new season and all of the wonderful things that come with it. Fall kicks off with all the pumpkin spice, the temperature drops for sweater weather and fire pits, football is starting, the trees are turning vibrant colors and the scent of the season just hits different.A whole new set of flavors rolls in with the fall weather. Pumpkin ...
Easy One Pan Sausage Tortellini with Creamy Tomato Sauce
Dinner in 20 minutes or less? No problem!What's for dinner?! This super quick and easy one pan tortellini is perfect for a quick weeknight meal. We love the spicy andouille sausage but have also whipped this up with chicken, and even a combination of the two!Make sure to serve up some garlic bread with this creamy tomato sauce so you can sop up any of that extra sauce in the bottom of your bowl!A simple recipe with multiple possibilitiesThat maybe sounds dramatic, but you can swap out ingredients in this uber-easy skillet pasta so it tastes like a whole new dish!Chicken? Okay.Sausage? Perfect.Seafood? I haven't personally tried it, but I don't see why not.Add some veggies? You see where I'm ...
Chicken Crack Casserole
This recipe comes from another Humble Housewife that now lives in Texas. She used to call it 'Chicken Divan' and it was one of my absoulute favorite meals she made! I'd go back for seconds or thirds... it's that addicting! Now, I love making it for my family just as much.Layers of deliciousness on top of layers of deliciousness on top of layers of deliciousness on top of broccoli... which is also delicious! The hardest part of making this dinner is waiting for it to bake.Start building!Layer #1: Start by layering a bag of frozen broccoli on the bottom of a large casserole dish. I'm not shy when it comes to seasonings, so sprinkle a little salt and pepper on it!Layer #2: Chicken. My favorite ...
Better Than Chicken Parmesan
It's not breaded, but it's better than delicious!No joke, my family would eat this chicken parmesan recipe every week. And honestly? Most weeks we do! It's a pretty quick fix, and even the pickiest of eaters seem to enjoy it.I'm sure this is one of those things that comes out a little bit different each time I make it based on the seasonings or cheeses I have available... or if my tomato plant is putting out ;-)We love it served with a side of whole grain pasta with alfredo sauce and our favorite ciabatta garlic rolls - they're whole grain too! I LOVE carbs. We probably all love carbs. After starting Noom, I've made the switch to whole grain as ofter as possible. It was an easy transition ...
Easy Banana Bread Recipe
Neglected bananas anyone?Sometimes, despite your best intentions, nobody eats the bananas in the house. They either turn brown or they're put in the freezer for a down the road baking day. I've made a few delicious banana nut breads and banana cookies and all sorts of other yummy treats, but today we went with this easy banana bread recipe.Story time: My husband and I spent a few hours this weekend prepping 10 dozen ears of corn to freeze for the winter. We live in the Midwest and the sweet corn around here is about as good as it gets. I shucked them while he refilled my wine glass and emptied my husk bucket (we're an outstanding team, I know) then blanched them and finally but the corn off ...
