Sugar Cookie Cake Pops
It only takes 3 ingredients to make these yummy little treats! They're easy to make and only require a bit of refrigerator space. Change up your colors and sprinkles to make sugar cookie cake pops for any holiday or event.
Servings: 30
Ingredients
- 1 package frosted sugar cookies
- 3-4 tbsp cream cheese softened
- 2 packages candy melts
Instructions
- Break apart sugar cookies and mix with softened cream cheese.
- When cookies and cream cheese are combined and no longer crumbly, combine into small balls.
- Chill for 15 minutes.
- Melt chocolate/candy melts according to package directions. Dip the end of a cake pop stick into coating and into each cookie ball. Once firm, dip into coating.
